Tim Williams is a Certified Franchise Executive with more than 25 years in the franchise industry. Tim’s experience, however, spans into various fields, including commercial real estate, franchise, licensing, and business development consulting. An executive who prides himself on crafting deals that makes a difference for everyone, Tim Williams has led the growth of Williams Chicken for more than two decades. As Director of Franchise Development and Operations for Williams Fried Chicken Inc., and Williams Chicken Licensing Company, Inc., he has led the company into multi-million-dollar status, becoming one of the largest African American Franchisors in the nation. Under Tim’s leadership, Williams Chicken has experienced tremendous growth and development with 30+ stores in its system. Tim also serves on the board of directors on the International Franchise Association and as a board member on the Greater Dallas Restaurant Association.
For more info on Tim Williams, click here to navigate to LinkedIn.
Check out Tim Williams’s session for the Franchising Track, presented by Lathrop GPM at Dallas Startup Week 2023, sponsored by Capital One, by clicking here.
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